Health hacks for a better you. Not medical advice.
Health hacks for a better you. Not medical advice.
Eating at the right time is just as important as what you eat. Circadian nutrition is the science of aligning meal timing with your body’s internal clock to improve metabolism, digestion, and energy levels. Our biological rhythms control when we…
What works for one person may not work for another when it comes to nutrition. This is where personalized nutrition comes in—a tailored approach that considers your genetics, gut microbiome, metabolism, and lifestyle to design a diet that’s right for…
Chronic inflammation might sound like a minor issue, but it plays a major role in some of the most common health problems today. Linked to conditions like heart disease, diabetes, and arthritis, inflammation is your body’s way of signaling a…
Plant-based diets are more than just a trend; they are a powerful approach to health, sustainability, and ethical eating. From traditional diets like the Mediterranean to modern variations like flexitarianism, plant-based eating offers something for everyone. This comprehensive guide explores…
Water is life. It’s a phrase we hear often, but how often do we reflect on its truth? Hydration plays a critical role in every aspect of our health, from regulating body temperature to ensuring sharp cognitive function. Yet, with…
Macronutrients—carbohydrates, proteins, and fats—are the building blocks of a healthy diet. Each plays a unique role in energy production, muscle repair, hormonal balance, and overall well-being. While general guidelines like a 40/30/30 ratio (carbs/protein/fat) are common, individual needs vary greatly.…
Mindful eating is a practice rooted in the idea of being fully present during meals, focusing on the sensory experience of food, and recognizing internal hunger and fullness cues. It’s about nourishing your body without guilt, restriction, or overindulgence. Unlike…
What Is Fiber? Fiber, a type of carbohydrate, is an essential yet often overlooked component of a balanced diet. Unlike other carbs, fiber isn’t digested by the body. Instead, it passes through the digestive system, providing numerous health benefits along…
Slow carbs, also known as low-glycemic carbohydrates, are foods that digest slowly and release glucose gradually into the bloodstream. Unlike fast carbs, which can cause spikes and crashes in blood sugar, slow carbs provide a steady source of energy, keeping…
The Atlantic Diet, inspired by the culinary traditions of Spain and Portugal, is rapidly gaining recognition as a balanced and sustainable way to eat. Similar to the Mediterranean Diet but tailored to the Atlantic region, this diet emphasizes fresh, locally…
L-carnitine, a naturally occurring compound, has gained attention in fitness and health circles for its potential role in fat metabolism and athletic performance. While it’s often associated with weight loss, understanding how L-carnitine works and its effects on training can…
A calorie deficit is a foundational concept for weight loss. It occurs when you consume fewer calories than your body needs to maintain its current weight, prompting it to use stored energy (fat) for fuel. While it sounds simple, creating…
The Purple Patch Podcast episode featuring Matt Dixon and Scott Tindal provides a wealth of actionable advice for athletes and individuals looking to improve their health and performance. Scott’s expertise as a nutritionist and co-founder of Fuelin added valuable depth…
Protein is a crucial nutrient for building and maintaining muscle, supporting recovery, and promoting overall health. Whether your goal is to maintain a healthy lifestyle, improve athletic performance, or gain muscle, understanding how much protein your body needs is essential.…
Creatine is one of the most researched and widely used supplements in the fitness world, known for its effectiveness in enhancing physical performance, muscle strength, and recovery. However, creatine’s benefits go beyond just gym gains. This naturally occurring compound plays…